New Life Spectrum Naturox Regular Fish Formula appeals to a wide variety of marine and freshwater aquarium fish. The 1 to 1.5 mm sinking pellets contain a variety of whole fish and plant-based ingredients like scallops, krill and squid along with Spirulina, Chlorella, Wakame seaweed and kelp for a complete and balanced diet. Natural fruit and vegetable extracts eliminate the need for artificial colors. Garlic is added for its flavor-enhancing and natural anti-parasitic properties. Ginger boosts the immune system for increased resistance to disease problems. NATUROX pellets contain a natural anti-oxidant to maintain freshness without the need for controversial ethoxyquin preservatives. Your fish will grow at a healthy pace and develop their true, natural coloration. New Life Spectrum NATUROX pellets use bentonite clay as a non-starch binder, reducing organic waste build-up in the aquarium. The pellets contain no artificial preservatives, colors or hormonal color stimulants.
Features:
- Complete nutrition for marine and freshwater fish
- 1 - 1.5mm sinking pellet
- Provides all essential proteins and amino acids
- No artificial colors, flavors or preservatives
- High-quality, easily digestible krill, squid and scallop whole fish proteins
- Contains algae and seaweed rich in trace elements
- Made with garlic and ginger for better health
- Naturally enhances your fish’s color
- Made in USA
Feeding Instructions:
Feed twice daily. Amount should be able to be consumed by the fish within 1-2 minutes.
Ingredients: Whole Antarctic Krill, Squid, Whole Wheat Flour, Ulva Seaweed, Chlorella Algae, Beta Carotene, Kelp, Spirulina, Garlic, Alfalfa, Mollusk, Omega-3, Fruit Extract, Vegetable Extract, Vitamin A Acetate, Vitamin D Supplement, Vitamin E Supplement, Vitamin B12 Supplement, Niacin, Folic Acid, Biotin, Thiamine, Riboflavin Supplement, Pyridoxine Hydrochloride, Calcium Pantothenate, L-Ascorby-2-Polyphosphate (Stable C), Choline Chloride, Ethylenediamine Dihydroiodide, Cobalt Sulfate, Ferrous Sulfate, and Manganese Sulfate.
